For more than 5,000 years BC, linseed has been grown for both linen production and human consumption. Even then, people benefited from the beneficial properties of flaxseed.
In recent times, linseed has been somewhat forgotten due to other oil-containing seeds, but linseed has come back strong and with good reason.
Organic flaxseed from Nyborggard is grown, processed and packed in Denmark.
If you use whole flaxseeds, you can grind them before use/consumption to get the full beneficial effect by releasing the properties of the flaxseed out of its hard shell, otherwise they will simply pass undigested through the intestinal system.
Flaxseed is also a rich source of fiber, which is important for our digestive system as it prevents our digestive tract from becoming clogged with mucus, toxins and digestive waste. The fibers ensure a healthy intestinal flora, which consists of beneficial bacteria and yeast cells.
In addition, fibers also help lower the blood's cholesterol content, as they prevent the body from absorbing cholesterol and bile from the intestinal system. The reason why flax seeds are ideal for transporting toxins out of the digestive system is, among other things, the high content of lignans. Lignans are plant nutrients that bind to the fibers in the flaxseed, which, among other things, help fight infections, fungus and bacteria.
Use: Flaxseed protein can also be used in e.g. smoothies, porridge and baked goods to increase the protein content and at the same time ensure that you also get plenty of fibre.
Packaging: Whole organic flaxseed in 1.2kg bags is cleaned and packed gently at Nyborggaard.
Use: Flaxseed protein can also be used in e.g. smoothies, porridge and baked goods to increase the protein content and at the same time ensure that you also get plenty of fibre. Remember to drink plenty of water, as the protein absorbs a lot of water.
Polyunsaturated fatty acids:
- Sum of omega-3 fatty acids 22.1g
- Sum of omega-6 fatty acids 5.5g
- Sum of omega-9 fatty acids 6.4g
Certified: DK-Øko-100 (EU agriculture)
Worth knowing about organic flax seeds:
- Flaxseed protein has a high protein content
- Flaxseed protein is a rich source of fiber
- Flaxseed protein contains many important minerals such as potassium, phosphorus, magnesium and calcium
- Flaxseed protein stabilizes blood sugar and keeps you full for a long time
- Flaxseed protein is good for digestion
Storage:
- Store dry and cool after opening
| Nutritional content pr 100g | Energy distribution in the product Energy 2190 KJ/525 kcal Fat 40,4g of which saturated fatty acids 4,2g of which monounsaturated fatty acids 6,7g polyunsaturated fatty acids 27,6g Carbohydrate 1,6g of which sugars 1,6g Dietary fiber 27g Protein 20g Salt 0,1g |
| Inci / Ingrediens | Flax* - *=organic |
| Retail price in Euro | 10,73 |
| Content | 1200g |
| Colli | 3 pcs |
| Country of Origin | Denmark |
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