Organic quinoa from biogan can be eaten as a filling in soups and salads or as a side dish for vegetarian dishes.
Quinoa has become a popular seed in European kitchens in recent years.
The quinoa must be rinsed before use.
Quinoa is a plant that has been cultivated in the highlands of the Andes for more than 6,000 years.
Preparation:
Wash the quinoa thoroughly
Take 1 part quinoa and 2 parts water and let them simmer for about 10 minutes
It is advisable to let the quinoa rest for 5-10 minutes
Ingredients: Organic quinoa
Net weight: 500 g
Origin: Peru
Should be stored: Dry and cool
Nutritional content per 100 g:
Energy: 1577 kJ/377 kcal
Fat: 6.3 g of which saturated fatty acids: 0.88 g
Carbohydrates: 65 g of which sugars: 2.9 g
Dietary fiber: 3.2 g Protein: 14 g Salt: <0.01 g
| Nutritional content pr 100g | Energy: 1577 kJ/377 kcal Fat: 6.3 g of which saturated fatty acids: 0.88 g Carbohydrates: 65 g of which sugars: 2.9 g Dietary fiber: 3.2 g Protein: 14 g Salt: <0.01 g |
| Inci / Ingrediens | Organic quinoa |
| Retail price in Euro | 5,90 |
| Content | 500g |
| Colli | 6 pcs |
| Country of Origin | Peru |