Biogan organic rice flour can be used for many different types of baked goods, noodles, and porridge, as well as for thickening sauces.
Rice flour has a very neutral flavor, making it an excellent choice for a wide variety of dishes.
What exactly is rice flour? It is simply ground organic rice.
Rice flour is ideal for those looking for gluten-free cooking and baking options.
Gluten-free flour; contains no more than 20 mg per kg.
Recipe for rice flour porridge:
You will need: 165g rice flour, 1.5 liters of plant-based milk, salt.
Instructions:
Pour the milk into a heavy-bottomed pot and bring to a boil.
Add the rice flour and stir well.
Simmer over low heat for approximately 10 minutes.
Season with salt to taste.
Ingredients: Organic brown rice
Origin: Italy
Net weight: 1 kg
Storage: Store in a cool, dry place.
Nutritional content per 100 g:
Energy: 1491 kJ/351 kcal
Fat: 2.2 g, of which saturated fatty acids: 0.1 g
Carbohydrates: 79 g, of which sugars: 0.4 g
Fiber: 2.9 g, Protein: 7.2 g, Salt: 0.01 g
| Inci / Ingrediens | Organic brown rice |
| Nutritional content pr 100g | Energy: 1491 kJ/351 kcal Fat: 2.2 g, of which saturated fatty acids: 0.1 g Carbohydrates: 79 g, of which sugars: 0.4 g Fiber: 2.9 g, Protein: 7.2 g, Salt: 0.01 g |
| Retail price in Euro | 8,32 |
| Country of Origin | Italy |
| Content | 1kg |
| Colli | 6 pcs |