Organic tofu natural from biogan can be used in both of the ways below, and otherwise remember: "Only your imagination sets the limits for its use".
In Asian cuisine, tofu is often used in soups, as well as in fried and steamed dishes.
In the West, it is often considered part of vegetarian cuisine, as a substitute for meat.
Ingredients: (DK) water, Tofu* (SOYBEANS*, thickener: calcium sulfate) 45%, sea salt - *= Organic
Allergens: SOYBEANS
Weight: 500 g
Drained weight: 240 g
Origin: Netherlands
Should be stored: Dry and cool - Should be refrigerated after opening
Nutritional content per serving 100 g:
Energy: 293 kJ/70 kcal
Fat: 4.0 g of which saturated fatty acids: 0.6 g
Carbohydrate: 0.9 g of which sugars: 0 g
Dietary fiber: 1.0 g Protein: 7.2 g Salt: 0.8 g
| Retail price in Euro | 7,38 |
| Inci / Ingrediens | (DK) water, Tofu* (SOYBEANS*, thickener: calcium sulfate) 45%, sea salt - *= Organic |
| Allergens | SOYBEANS |
| Nutritional content pr 100g | Energy: 293 kJ/70 kcal Fat: 4.0 g of which saturated fatty acids: 0.6 g Carbohydrate: 0.9 g of which sugars: 0 g Dietary fiber: 1.0 g Protein: 7.2 g Salt: 0.8 g |
| Content | Weight: 500 g Drained weight: 240 g |
| Country of Origin | Netherlands |
| Colli | 6 pcs |
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