Pinto beans originally come from South America, and are particularly suitable for dishes such as chilli con carne or chilli sin carne.
However, only your imagination sets the limits for which stews can be spiced up with the organic pinto beans from biogan.
Organic pinto beans also go very well in a salad.
Here's how:
Soak the beans for 10-12 hours before use
After which you boil them in fresh water for about half an hour
After boiling, you can also choose to marinate or roast the beans
Ingredients: Organic pinto beans
Net weight: 1 kg
Origin: China
Should be stored: Dry and cool
Nutritional content per 100 g:
Energy: 1259 kJ/301 kcal
Fat: 1.6 g of which saturated fatty acids: 0.2 g
Carbohydrates: 45 g of which sugars: 0.6 g
Dietary fiber: 15 g Protein: 21 g Salt: 0.02 g
| Nutritional content pr 100g | Energy: 1259 kJ/301 kcal Fat: 1.6 g of which saturated fatty acids: 0.2 g Carbohydrates: 45 g of which sugars: 0.6 g Dietary fiber: 15 g Protein: 21 g Salt: 0.02 g |
| Inci / Ingrediens | Organic pinto beans |
| Retail price in Euro | 8,85 |
| Content | 1kg |
| Colli | 6 pcs |
| Country of Origin | China |
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