Anchovies are caught sustainably, keeping the species in balance. The anchovies are packed in BPA-free packaging and are packed in organic olive oil.
It is worth noting that the fish is also treated gently during the production process, in exactly the same way as it has been done for hundreds of years in Spain.
Completely unreal for today's fishing, sardines are fished with a line from a fishing boat in the Atlantic Ocean close to the coast of Spain.
By using a line from a boat, it is possible to take into account endangered species, minimum size, fishing times and quotas.
Ingredients: ANCHOVY FILLETS (ANCHOVY, FISH, Engraulis encrasicholus), salt) 60%, extra virgin olive oil* 40% - * = Organic
Allergens: ANCHOVY, FISH
May contain traces of: Crustaceans and molluscs
Weight: 120 g
Drained weight: 90 g
Origin: Atlantic Ocean (Spain)
Storage and shelf life: Dry and cool. You should move the fish to another container before putting it in the fridge, and then it should be eaten within a few days of opening.
Nutritional content per 100 g:
Energy: 908 kJ/217 kcal
Fat: 11.9 g, of which saturated fatty acids: 2.1 g
Carbohydrates: 0.2 g, of which sugars: 0.18 g
Protein: 27.31 g Salt: 14 g
| Nutritional content pr 100g | Energy: 908 kJ/217 kcal Fat: 11.9 g, of which saturated fatty acids: 2.1 g Carbohydrates: 0.2 g, of which sugars: 0.18 g Protein: 27.31 g Salt: 14 g |
| Inci / Ingrediens | ANCHOVY FILLETS (ANCHOVY, FISH, Engraulis encrasicholus), salt) 60%, extra virgin olive oil* 40% - * = Organic |
| Allergens | ANCHOVY, FISH |
| Retail price in Euro | 6,44 |
| Content | 50g |
| Colli | 10 pcs |
| Country of Origin | Atlantic Ocean (Spain) |