Organic butterbeans from biogan are mild in taste, and can be used in, for example, stews, soups, salads, bean fritters and much, much more.
Butterbeans are legumes and can be a really good alternative to meat due to their high protein content.
The beans are rich in dietary fiber, which makes them feel significantly fuller.
Nutritionally, legumes are a low-fat raw material that contains a lot of dietary fiber, minerals and vitamins.
How to do it: Soak the beans for 10-12 hours before use, after which they are boiled for half an hour in fresh water.
Ingredients: Organic butterbeans
Net weight: 500 g
Origin: China
Should be stored: Dry and cool
Nutritional content per 100 g:
Energy: 1278 kJ/304 kcal
Fat: 1.3 g of which saturated fatty acids: 0.2 g
Carbohydrate: 36 g of which sugars: 2.3 g
Dietary fiber: 24 g Protein: 23 g Salt: 0.01 g
| Nutritional content pr 100g | Energy: 1278 kJ/304 kcal Fat: 1.3 g of which saturated fatty acids: 0.2 g Carbohydrate: 36 g of which sugars: 2.3 g Dietary fiber: 24 g Protein: 23 g Salt: 0.01 g |
| Inci / Ingrediens | Organic butterbeans |
| Retail price in Euro | 7,91 |
| Content | 500g |
| Colli | 6 pcs |
| Country of Origin | China |
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